Thanks for sharing your experience! Place the potatoes in a 2-qt. In a small bowl combine melted butter, garlic, salt and lemon juice; pour over potatoes and stir to … Delicious and FAST!! Next time, I will cut on the sesoning salt because it was too salty for our taste. Notify me via e-mail if anyone answers my comment. Toss potatoes with all ingredients on the foiled baking pan, ensuring even coating. PRESS the SAUTE mode button on the Instant Pot. https://orgasmicchef.com/vegetables/baby-potatoes-with-creamy-garlic-sauce It depends on your microwave and the size of the potatoes. Reduced to 1/8th cup. Scrub potatoes clean with a clean scrubber. Turn off heat, drain the water and return potatoes to the pot. But they were pretty good, and I definitely loved the addition that one commenter said to add cheese!! This would be great for the microwave in our camper. I'm a busy wife and mom who loves to cook, bake and create. Potatoes retain their heat quite nicely, so the butter will start to melt immediately. Preheat the oven to 425F. On a medium low heat cook until butter has melted then add potatoes and seasoned chicken thighs. Remove from the oven. Also, used olive oil instead of butter. Peel and cut potatoes into eights. Uncover; bake 10-20 minutes longer or until potatoes are tender. They are by far the best potatoes I’ve ever had, and they took less than 20 minutes to make! This is an easy step. I made these with another microwave recipe from the same issue; the Cheese-Topped Meat Loaves. Crispy Garlic Butter Parmesan Smashed Potatoes are fluffy on the inside and crispy on the outside, smothered in garlic butter and melted parmesan cheese! Garlic smashed potatoes is the side dish to make when you want to move over from the usual mashed or roasted potatoes.These garlic butter smashed baby potatoes are fluffy on the inside, flavourful and crispy on the outside. https://tatyanaseverydayfood.com/recipe-items/garlic-baby-potatoes Drain the potatoes well, then place the potatoes in a roasting tray (lined with cooking paper) and … But I work full-time, so once I get home and start dinner, I usually don’t have time to make them. Could have used less butter maybe. Yum! Pour garlic butter over potatoes. Let me tell you, the flavor is amazing! in mind. Melt the butter in a microwave for about 30 seconds. In a small bowl, combine the butter, olive oil, garlic, salt, cayenne pepper and black pepper together. As butter begins to foam, keep … (I’ll be honest, I use so much garlic in my cooking that I buy the large jars of chopped/minced garlic from the grocery store. When HOT appears on the display, add butter and heat with the Instant Pot lid open until it begins to melt. Yellow Bliss Road, Inc. is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. https://www.foodnetwork.com/recipes/ina-garten/garlic-roasted-potatoes-recipe I have made many times and these potatoes are so delicious and so quick! Preheat oven to 400F. But you know what they all have in common? 10-15 minutes is a good measure of time. Granted I used Idaho potatoes so maybe that’s why I kept having to set the microwave to 5 more minutes! When it comes to potatoes, I’m an equal opportunity connoisseur. One Pot Cheesy Smoked Sausage Pasta Skillet, Tortellini Soup with Italian Sausage & Spinach, Bacon Avocado Chicken Salad with Lemon Vinaigrette, All-Natural Mattress Cleaner – How to Clean Odors and Stains from Your Mattress. These Garlic & Herb Butter Baby Potatoes are creamy and tender and make a perfect, quick side dish to any meal. Much like buttery and garlicky … Toss the potatoes with the garlic chive butter. Melt the butter and stir in the garlic powder, Italian seasoning, salt, and pepper. Set aside. Serve hot. In a small bowl, combine the butter, seasoned salt, paprika, parsley and garlic; pour over potatoes and toss to coat. microwave-safe dish. Place in a large pot, cover with water and bring to a boil. Sprinkle with … Home » Recipes » Garlic & Herb Butter Baby Potatoes, Published on November 8, 2017, Updated April 1, 2020 by Kristin Maxwell | 4 Comments. Turn heat down to medium and boil potatoes until fork-tender; about 10-15 minutes. This recipe uses baby potatoes, so you use the whole potato without needing to dice or chop. This is a simple side dish to make when you want to switch things up, it is amazingly good and has the wow factor. Turn off heat, drain the water and return potatoes to the pot. Thanks, My husband and three boys all love oven-roasted potatoes. You can also serve them right away, but they soak up the flavor more if you let them sit for a bit. Transfer potatoes to a greased 9-in. In a small bowl, combine the melted butter, minced garlic, fresh parsley, and chives; mix well. Instant Pot’s 9-in-1 Air Fryer Is on Sale Right Now—and It’s a Must-Have for Your Kitchen, Do Not Sell My Personal Information – CA Residents. This is such an easy-peasy, fix it and forget it side dish, making it perfect for when you want something hearty to add to your weeknight meal. A fool-proof recipe, roasted potatoes are a simply delicious side dish that goes with anything! Melt butter in microwave with garlic. Roast 30 minutes or just until potatoes are tender in the center and their skins are crispy. Taste of Home is America's #1 cooking magazine. Read more about Kristin HERE. Bring the water to a boil, then add a couple teaspoons of salt. Before cutting them to size, you want to make sure to scrub them with a clean vegetable scrubber to remove any dirt or bacteria, especially since you’ll be eating the skin. Potatoes absorb the salt while their cooking and it helps bring out their natural flavors. Hi Kerry,so happy that you and your family loved this recipe! In a large bowl add the olive oil, parmesan cheese, garlic, and oregano. Thank you Tallulah, Add the garlic, chives, black peppper, salt and 1 tablespoon of Parmesan cheese into the heated and melted butter, stir to mix well. Ingredients 6 small red potatoes, quartered 1/4 cup butter, melted 1 teaspoon seasoned salt 1 teaspoon paprika 1 teaspoon dried parsley flakes 1 teaspoon minced garlic They take so much time to make! OVEN ROASTED POTATOES. Stir it all up so the the potatoes are nicely coated with the butter, garlic and herbs, then put the lid on and let them sit for 10 minutes or so and steep in all that buttery, garlicky, herb-y goodness. Found this recipe added 1t. The fork should slide easily into the potato, breaking it apart just slightly. Place each potato on a wooden spoon and cut horizontal slits on the potatoes. I needed a quick potato recipe and this was perfect! After about 10 minutes, test them for tenderness with a fork. Super quick and the family loved them. So glad you enjoyed it! In a small bowl, combine garlic powder, marjoram, rosemary, thyme, oregano, salt, and pepper. turmeric, extra garlic, some chopped onions I already had in the fridge and a tablespoon or so of finely chopped jalapenos. Drizzle with hot sauce or Sriracha and crushed red pepper flakes if desired. Add the potatoes and gently stir to coat the potatoes with the herb garlic … It’s a great side dish for the summer months, or try it with your Thanksgiving turkey ! baby potatoes, chopped garlic, oil, chopped coriander, butter and 1 more Balsamic Roasted Baby Potatoes and Carrots The Wine Lover's Kitchen butter, sea salt, dried thyme, garlic, onion, medium carrots and 4 more Roasted Baby Potatoes with Rosemary and Garlic Dishes and Dust Bunnies Bake in the oven for 45-50 minutes, or until the potato centers are tender and the skin is crisp. Put all of the potatoes in a large pot and add just enough water to cover them. Toss to completely thoroughly coat the potatoes in the olive oil and seasonings. I whipped up this quick and very tasty microwave garlic potato recipe with red potatoes and seasonings instead, and everyone likes it. Use less or more! Cover and let sit for 5-10 minutes, then … They are ultra creamy and because of their small size they don’t take long to cook. Grease a large baking sheet with non-stick spray or olive oil and set aside. A 2-pound bag yields around 20-25 small potatoes. Learn how your comment data is processed. METHOD. And here are even more easy and delicious potato recipes: Kristin Maxwell is the creator and main recipe developer, writer, and photographer of Yellow Bliss Road. Now I use any potato i have on hand and Upon taking it out of the microwave, i top it with some grated cheese (usually cheddar or a blend). First off, what are baby potatoes? But having the butter on the baking sheet helps the bottoms of the potatoes bake up nice and crisp. Mix in salt and herbs. In a large bowl, combine the first seven ingredients. Oven Roasted Garlic Butter Baby Potatoes Another great way to make this easy side dish is to roast the baby potatoes in the oven. garlic, butter, sliced shallots, extra virgin olive oil, baby potatoes and 4 more Indian Spiced Baby Potatoes The Yum Yum Factor butter, fennel seed, coriander, Garam Masala, cumin, beluga lentils and 11 more Microwave, uncovered, on high for 8-10 minutes or until potatoes are tender, stirring frequently. Press the saute function to medium. During that 10 minutes that they’re sitting on the stove I was finishing up the rest of dinner, calling my kids to the table and getting hands washed. Bring salted water to a boil and add the potatoes. Toss with the potatoes until … Once they are tender to your liking, drain the water and keep the potatoes in the pot on the stove. Stir to combine well. Add 2 teaspoons of salt to the water. While potatoes are drying, in a pan melt in butter over medium heat. You know what doesn’t have a ton of work involved? 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